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80-year-old Street Vendor in Taiwan Earns Spot on Highbrow Michelin List
The renowned worldwide food ratings guide praised Wu Huang-yi’s steamed pork belly buns for their intriguing sweet/salty mix.
The post 80-year-old Street Vendor in Taiwan Earns Spot on Highbrow Michelin List appeared first on Zenger News.
The post 80-year-old Street Vendor in Taiwan Earns Spot on Highbrow Michelin List appeared first on Zenger News.