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The Best Peach Cobbler Recipe! –Canned Peaches!
Ingredients/Measurements:
Two (29oz Cans of peaches)
Salt (1/4 Teaspoon)
Ground Cinnamon (1 Teaspoon)
Dark brown Sugar (1/2 Cup)
Whole Nutmeg (1/2 Teaspoon)
1 Egg Margarine (8oz)
Flour (1 1/2 Cups)
Sugar (1 1/2 cups)
Milk (1 Cup)
Baking soda 1 Teaspoon (You can use baking powder instead)
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